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Cooking Club - High School - All About Eggs! - Monday, January 26th

$0.00

Crack into the basics and beyond with this hands-on class all about eggs. Students will learn how to poach eggs, make a classic quiche, and master a simple hollandaise while building confidence with essential cooking techniques. Perfect for anyone who wants to sharpen their skills and understand why eggs are one of the most versatile ingredients in the kitchen.

Date: Monday, January 26th

Time: 4:30pm-7:00pm

*While this class is designed for high school–aged students, we also welcome confident Grade 8 participants with some kitchen experience, as well as youth up to age 20. To ensure fun and safety for everyone, it’s important that skill levels remain fairly equivalent. Participants will prepare the dishes together and then sit down to enjoy the food they have made. Each class is led by a professional chef.

*NOTE: These classes are made possible through the generous support of the Huff Family Foundation, the Municipality of Prince Edward, the Stark Family Fund, and The County Foundation. While we are deeply grateful for their contributions, additional funding is still required to ensure the program’s success. The cost to deliver the program is approximately $350 per participant. If you would like to support this initiative, please consider making a donation of any size by clicking the following link: Support Us — County Food Hub. Any and all contributions, regardless of size, are sincerely appreciated.

Crack into the basics and beyond with this hands-on class all about eggs. Students will learn how to poach eggs, make a classic quiche, and master a simple hollandaise while building confidence with essential cooking techniques. Perfect for anyone who wants to sharpen their skills and understand why eggs are one of the most versatile ingredients in the kitchen.

Date: Monday, January 26th

Time: 4:30pm-7:00pm

*While this class is designed for high school–aged students, we also welcome confident Grade 8 participants with some kitchen experience, as well as youth up to age 20. To ensure fun and safety for everyone, it’s important that skill levels remain fairly equivalent. Participants will prepare the dishes together and then sit down to enjoy the food they have made. Each class is led by a professional chef.

*NOTE: These classes are made possible through the generous support of the Huff Family Foundation, the Municipality of Prince Edward, the Stark Family Fund, and The County Foundation. While we are deeply grateful for their contributions, additional funding is still required to ensure the program’s success. The cost to deliver the program is approximately $350 per participant. If you would like to support this initiative, please consider making a donation of any size by clicking the following link: Support Us — County Food Hub. Any and all contributions, regardless of size, are sincerely appreciated.

Cooking classes have become increasingly popular in recent years, and for good reason. These classes offer numerous benefits that go beyond just learning how to cook. Here are some of the benefits of cooking classes:

  1. Develop life skills: Cooking classes teach participants important life skills, such as following directions, measuring ingredients, and time management. These skills not only help them in the kitchen but also in other aspects of their lives.

  2. Promote healthy eating habits: Cooking classes can encourage participants to try new foods and explore healthier options. They can learn about the importance of using fresh ingredients and making balanced meals.

  3. Boost self-esteem: When kids learn to cook, they have a sense of accomplishment and pride in their creations. They can gain confidence in their abilities and feel a sense of independence.

  4. Encourage creativity: Cooking classes allow participants to experiment with flavours and ingredients, and to create their own unique dishes. This can inspire creativity and a love of cooking.

  5. Provide a fun and educational activity: Cooking classes can be a fun and educational activity for all ages. They can learn about different cultures and cuisines, and the science behind cooking.

Overall, cooking classes for kids are a great way to promote healthy habits, develop life skills, and have fun in the kitchen.